Alice Knisley Matthias

Work has appeared in more than a dozen publications, including Birds & Blooms, The New York Times, Allrecipes, Taste of Home, TIME for Kids, Food Network, Washington Post and Delish
Author of the book, Tasty Snacks in a Snap!
Crafted gardening articles for Birds & Blooms on topics such as succulent gardens, roses, and drying hydrangeas

Experience

Alice Knisley Matthias writes about food, garden, family and education. Her byline has appeared in Birds & Blooms, The New York Times, Allrecipes, Taste of Home, TIME for Kids, Food Network, Washington Post, Delish, EatingWell, The Kitchn, Family Handyman, Birds & Blooms, Woman's Day, Redbook, Good Housekeeping, an America's Test Kitchen cookbook, Kids Discover, Boys' Life and Parade. She is the author of the book, Tasty Snacks in a Snap!

Education

Bachelor of arts degree in speech and musical theatre, Wagner College
Master's degree in elementary education, Wagner College

Birds & Blooms Editorial Policies

For nearly 30 years, Birds & Blooms, a Trusted Media Brand, has been inspiring readers to have a lifelong love of birding, gardening and nature. We are the #1 bird and garden magazine in North America and a trusted online resource for over 15 million outdoor enthusiasts annually. Our library of thousands of informative articles and how-tos has been written by trusted journalists and fact-checked by bird and garden experts for accuracy. In addition to our staff of experienced gardeners and bird-watchers, we hire individuals who have years of education and hands-on experience with birding, bird feeding, gardening, butterflies, bugs and more. Learn more about Birds & Blooms, our field editor program, and our submission guidelines.

Articles