Laura Denby
Laura is a New York-based freelance food writer with a degree in Culinary Arts from the Institute of Culinary Education and a degree in Journalism from Penn State. Her work has appeared in Taste of Home, Chowhound, the Culture Trip and Patch.
How to Regrow Green Onions
While we're all spending more time at home lately, why not learn a few new ways to turn your kitchen into a garden! This is how to regrow green onions.
